Evaluación de los principales factores que influyen en la composición fitoquímica de Morus alba (Linn.) II: polifenoles totales /
| Main Author: | |
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| Other Authors: | , |
| Format: | Analítica |
| Language: | Spanish |
| Published: |
Matanzas :
Estación Experimental de Pastos y Forrajes Indio Hatuey,
2004.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=12826 |
| Published: | Vol. 27, No. 1(2004)- |
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| Physical Description: | 7 p. |
| Publication Frequency: | Trimestral, |
| ISSN: | 0864-0394 |