Making a market economy : the institutional transformation of a freshwater fishery in a Chinese community /
Main Author: | Wang, Ning, 1971- |
---|---|
Format: | eBook |
Language: | English |
Published: |
New York :
Routledge,
2005.
|
Series: | East Asia (New York, N.Y.)
|
Subjects: | |
Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=133444 |
Similar Items
-
Nanking 1937 : memory and healing /
Published: (2002) -
Kam women artisans of China : dawn of the butterflies /
by: Lee, Marie Anna,
Published: (2018) -
Industrialisation and rural livelihoods in China : agricultural processing in Sichuan /
by: Lingohr-Wolf, Susanne.
Published: (2011) -
Fishing entity enforcement in high seas fisheries /
by: Chen, Ying-Ting,
Published: (2014) -
The political economy of the Chinese coal industry : black gold and blood-stained coal /
by: Wright, Tim, 1948-
Published: (2012)