Food in ancient Judah : domestic cooking in the time of the Hebrew Bible - Shafer-Elliott, Cynthia, 1975- (Sheffield ; Bristol, CT : Equinox Pub., 2013)
Includes bibliographical references and index.
Description based on metadata supplied by the publisher and other sources.
Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
Keywords: Bible. -- Criticism, interpretation, etc; Food in the Bible; Food -- Religious aspects -- Judaism; Jews -- Dietary laws; Electronic books