Food in film : a culinary performance of communication /
| Autor principal: | |
|---|---|
| Formato: | eBook |
| Idioma: | English |
| Fecha de publicación: |
Oxfordshire, England ; New York, New York :
Routledge,
2014.
|
| Series: | American popular history and culture (Routledge (Firm))
|
| Materias: | |
| Acceso en línea: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=137380 |
| Descripción física: | 1 online resource (136 pages) |
|---|---|
| Bibliografía: | Includes bibliographical references and index. |
| ISBN: | 9781317793915 |