Traditional dietary culture of Southeast Asia : its formation and pedigree /
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| Other Authors: | |
| Format: | eBook |
| Language: | English Japanese |
| Published: |
London :
Routledge,
2009.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=137660 |
| Item Description: | First published by Kegan Paul in 2003. |
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| Physical Description: | 1 online resource (478 pages) : illustrations, maps |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781136887949 |