TY  - GEN
T1  - Thermal food processing : new technologies and quality issues
T2  - Contemporary food engineering.
A2  - Sun, Da-Wen.
LA  - English
PP  - Boca Raton, FL
PB  - CRC Press
YR  - 2012
ED  - 2nd ed.
UL  - https://colectivo.uloyola.es/Record/ELB143826
OP  - 653
CN  - TX601 .T43 2012
KW  - Food : Storage.
KW  - Food : Preservation.
KW  - Electronic books.
ER  -