Novel food processing effects on rheological and functional properties - Ahmed, Jasim (Boca Raton, Fla. : CRC Press, 2010)
Includes bibliographical references and index.
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Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
Keywords: Food industry and trade -- Quality control; Food industry and trade -- Technological innovations; Food -- Analysis; Electronic books