Boye, J. I., & Godefroy, S. B. (2010). Allergen management in the food industry. New York: Wiley.
Citación estilo ChicagoBoye, Joyce I., and Samuel Benrejeb Godefroy. Allergen Management in the Food Industry. New York: Wiley, 2010.
Cita MLABoye, Joyce I., and Samuel Benrejeb Godefroy. Allergen Management in the Food Industry. New York: Wiley, 2010.
Precaución: Estas citas no son 100% exactas.