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250617s2017 sp 001 u spa d |
| 020 |
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|a 9781118660973
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| 040 |
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|a ULA
|b spa
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| 100 |
1 |
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|a Buttriss, Judith L.
|e autor
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| 245 |
1 |
0 |
|a Public health nutrition /
|c Judith L. Buttriss
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| 260 |
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|a Chichester
|b Wiley
|c 2017
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| 336 |
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|a Texto
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| 337 |
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|a sin mediación
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| 338 |
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|a volumen
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| 500 |
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|a En proceso de adquisición
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| 850 |
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|a ULA
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| 904 |
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|a 1213
|b 7
|c Disponibilidad
|d Fecha
|t 309878
|j
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| 904 |
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|a 1213
|b 7
|c Disponibilidad
|d Fecha
|t 309879
|j
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| 952 |
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|3 Libro
|a Loyola
|b LOYOLA SEVILLA
|c Depósito
|d 02-07-2025
|f 5
|i 309878
|o
|p 309878
|
| 952 |
|
|
|3 Libro
|a Loyola
|b LOYOLA SEVILLA
|c Depósito
|d 02-07-2025
|f 5
|i 309879
|o
|p 309879
|