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01384nam a2200361Ia 4500 |
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ELB145771 |
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FINmELB |
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20201022193357.0 |
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m o d | |
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120413s2012 enk sb 001 0 eng d |
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|z 1443833835 (hbk.)
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|z 9781443833837 (hbk.)
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|z 9781443834254 (ebook)
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| 035 |
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|a (OCoLC)772000763
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|a FINmELB
|c FINmELB
|d FINmELB
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4 |
|a B105.G54
|b G54 2012
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|a Gift and economy :
|b ethics, hospitality and the market /
|c edited by Eric R. Severson.
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| 260 |
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|a Newcastle upon Tyne, UK :
|b Cambridge Scholars Pub.,
|c 2012.
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| 300 |
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|a vi, 216 p.
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| 504 |
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|a Includes bibliographical references and index.
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| 588 |
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|a Description based on metadata supplied by the publisher and other sources.
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| 590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
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| 650 |
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|a Generosity.
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| 650 |
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0 |
|a Gifts
|x Economic aspects.
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| 650 |
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0 |
|a Gifts
|x Moral and ethical aspects.
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| 650 |
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0 |
|a Gifts
|x Philosophy.
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| 650 |
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0 |
|a Gifts
|x Social aspects.
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| 655 |
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4 |
|a Electronic books.
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| 700 |
1 |
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|a Severson, Eric R.
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| 797 |
2 |
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|a elibro, Corp.
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| 856 |
4 |
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|u https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=145771
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| 950 |
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|a eLibro English
|