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01470nam a2200361 i 4500 |
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ELB147626 |
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FINmELB |
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20201022193357.0 |
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m o d | |
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170104t20172017enka o 000 0 eng d |
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|z 9781443899840
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|a 9781443847025 (e-book)
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|a (OCoLC)967108602
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| 040 |
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|a FINmELB
|b eng
|e rda
|c FINmELB
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4 |
|a S494.5.U72
|b .A375 2017
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| 082 |
0 |
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|a 338.1
|2 23
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| 245 |
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|a Agriculture in an urbanizing society.
|n Volume two :
|b proceedings of the sixth AESOP Conference on Sustainable Food Planning /
|c edited by Rob Roggema.
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| 264 |
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1 |
|a Newcastle upon Tyne, England :
|b Cambridge Scholars Publishing,
|c 2017.
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| 264 |
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4 |
|c Ã2017
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| 300 |
|
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|a 1 online resource (700 pages) :
|b illustrations
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| 336 |
|
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|a text
|2 rdacontent
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 588 |
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|a Description based on metadata supplied by the publisher and other sources.
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| 590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2020. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
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| 650 |
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|a Urban agriculture
|v Congresses.
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| 650 |
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|a Sustainable agriculture
|v Congresses.
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| 655 |
|
4 |
|a Electronic books.
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| 700 |
1 |
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|a Roggema, Rob,
|e editor.
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| 797 |
2 |
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|a elibro, Corp.
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| 856 |
4 |
0 |
|u https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=147626
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| 950 |
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|a eLibro English
|