Description: Naming food after places

Bibliographic Details
Main Author:	Fonte, Maria.
Other Authors:	Papadopoulos, Apostolos G.
Format:	Electronic
Language:	English
Published:	Farnham, Surrey, England ; Burlington, Vt. : Ashgate, c2010.
Subjects:	Agricultural diversification > Europe. Local foods > Europe. Rural development > Europe. Traditional farming > Europe. Agriculture > Technology transfer > Europe. Electronic books.
Online Access:	https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=161175

Description
Physical Description:	1 online resource (xvii, 285 p.) : ill., map,.
Bibliography:	Includes bibliographical references and index.
ISBN:	9781315597195