Description: French beans and food scares

Bibliographic Details
Main Author:	Freidberg, Susanne, 1966-
Format:	Electronic
Language:	English
Published:	New York, N.Y. : Oxford University Press, 2004.
Subjects:	Produce trade > Government policy > England. Horticultural products industry > Government policy > England. Produce trade > Government policy > France. Horticultural products industry > Government policy > France. Produce trade > Government policy > Africa. Horticultural products industry > Government policy > Africa. Produce trade > Government policy > United States. Horticultural products industry > Government policy > United States. Produce trade > Government policy > Developing countries. Horticultural products industry > Government policy > Developing countries. Food adulteration and inspection > International cooperation. Horticultural products > Inspection > International cooperation. Electronic books.
Online Access:	https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=166094

Description
Physical Description:	ix, 269 p. : ill., maps.
Bibliography:	Includes bibliographical references (p. 235-259) and index.
ISBN:	9780195346992