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French beans and food scares culture and commerce in an anxious age /

Bibliographic Details
Main Author: Freidberg, Susanne, 1966-
Format: Electronic
Language:English
Published: New York, N.Y. : Oxford University Press, 2004.
Subjects:
Produce trade > Government policy > England.
Horticultural products industry > Government policy > England.
Produce trade > Government policy > France.
Horticultural products industry > Government policy > France.
Produce trade > Government policy > Africa.
Horticultural products industry > Government policy > Africa.
Produce trade > Government policy > United States.
Horticultural products industry > Government policy > United States.
Produce trade > Government policy > Developing countries.
Horticultural products industry > Government policy > Developing countries.
Food adulteration and inspection > International cooperation.
Horticultural products > Inspection > International cooperation.
Electronic books.
Online Access:https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=166094
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https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=166094

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