Trends in food and nutrient availability in China 1950-1981 / Alan Piazza
Autor principal: | Piazza, Alan |
---|---|
Formato: | Libro |
Publicación: |
Washington : Banco Mundial, 1983 |
Descripción física: | 125 p. ; 28 cm |
Clasificación CDU: |
* 338.1(51) 641 (51) "1950/1981" 338.43.01 (51) |
Colección: |
World Bank staff working papers
607 |
Materias: | |
ISBN: |
0821302175 |
LEADER | 00899nam a2200265 i 4500 | ||
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001 | 000000023452 | ||
003 | CaOOAMICUS | ||
005 | 20000107135959.0 | ||
008 | 931004s1983 xuu 001 0 eng c | ||
020 | |a 0821302175 | ||
040 | |a ULA |b spa | ||
080 | |a * 338.1(51) | ||
080 | |a 641 (51) "1950/1981" | ||
080 | |a 338.43.01 (51) | ||
100 | 1 | |a Piazza, Alan |4 aut. | |
245 | 1 | 0 | |a Trends in food and nutrient availability in China 1950-1981 / |c Alan Piazza |
260 | |a Washington |b Banco Mundial |c 1983 | ||
300 | |a 125 p. ; 28 cm | ||
650 | 7 | |a Agricultura |z China |y 1950-1981 |2 ula | |
651 | 7 | |a China |x Política alimentaria |y 1950-1981 |2 ula | |
830 | 0 | |a World Bank staff working papers |v 607 | |
850 | |a ULA | ||
904 | |a 2 |b 2 |c Disponibilidad |d Fecha |t 23453 |j 338.1 51 PIA tre | ||
952 | |3 Libro |a Loyola |b LOYOLA CÓRDOBA |c Depósito |d 04-10-1993 |f @ |i 23453 |o 338.1 51 PIA tre |p 23453 |q R. 9243 | ||
990 | |a fran |