Biodiversity and the ecosystem approach in agriculture, forestry and fisheries / FAO Inter departmental workin group on biological diversity for food and agriculture
| Autor principal: | Regular session of the commission on genetic resources for food and agriculture (9a. 2002. Roma) |
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| Otros autores: | FAO |
| Formato: | Libro |
| Publicación: |
Roma : FAO, 2003 |
| Descripción física: | V, 312 p.; 30 cm |
| Clasificación CDU: |
504:631.95 504:658.01 * 504 |
| Materias: | |
| ISBN: |
9251049173 |
Córdoba - Depósito
| Copia 88457 | Disponible |
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