Sweeteners : nutritional aspects, applications, and production technology /

Bibliographic Details
Other Authors:	Anestis, Stylianos., Labropoulos, Athanasios., Varzakas, Theodoros.
Format:	eBook
Language:	English
Published:	Boca Raton, FL : CRC Press, c2012.
Subjects:	Sweeteners. Sugar substitutes. Electronic books.
Online Access:	https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=143939

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