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Handbook of seafood and seafood products analysis

Bibliographic Details
Other Authors: Nollet, Leo M. L., 1948-, Toldrá, Fidel.
Format: Electronic
Language:English
Published: Boca Raton : Taylor & Francis, 2010.
Subjects:
Seafood > Analysis > Handbooks, manuals, etc.
Fishery products > Analysis > Handbooks, manuals, etc.
Electronic books.
Online Access:https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=154477
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https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=154477

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