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Functional foods of the East

Bibliographic Details
Other Authors: Ho, Chi-Tang, 1944-, Shahidi, Fereidoon, 1951-, Shi, John.
Format: Electronic
Language:English
Published: Boca Raton, FL : CRC Press, 2010.
Series:Nutraceutical science and technology ; 10.
Subjects:
Functional foods > Arab countries.
Functional foods > East Asia.
Functional foods > India.
Functional foods > Iran.
Electronic books.
Online Access:https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=154480
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https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=154480

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