Encapsulación de aditivos para la industria de alimentos

Bibliographic Details
Main Author: Sandoval Aldana, Angélica.
Other Authors: Rodríguez Sandoval, Eduardo,, Ayala Aponte, Alfredo,, e-libro, Corp.
Format: Analítica
Language:Spanish
Published: [Cali] : Universidad del Valle, 2004.
Subjects:
Online Access:https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=5990
Description
Published:Vol. 5, Num. 2 (Mayo 2004)-
Physical Description:73-83 p.
Publication Frequency:Semestral
ISSN:0123-3033