Viabilidad de mycobacterium avium subsp. paratuberculosis en la maduración de quesos caprinos y bovinos
| Other Authors: | , |
|---|---|
| Format: | Analítica |
| Language: | Spanish |
| Published: |
Buenos Aires, Argentina :
Federación Bioquímica de la Provincia de Buenos Aires,
2006.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=9423 |
| Published: | Vol. 40, Num. 4 (2006)- |
|---|---|
| Physical Description: | 507-513 p. |
| Publication Frequency: | Trimestral |
| ISSN: | 0325-2957 |