Skip to content
  • Univ. Loyola Andalucía
  • Facultad de Teología
  • Feedback
  • 0 items (Full)
  • Language
    • English
    • Español
Advanced
  • Home
  • Search
  • Alimentos funcionales y nutric...
  • Holdings
  • Cite this
  • Email this
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
    • Export to MARC
    • Export to MARCXML
    • Export to RDF
    • Export to BibTeX
    • Export to RIS
  • Bookmark
  • Add to Book Bag Remove from Book Bag
Cover Image
QR Code

Alimentos funcionales y nutrición óptima ℗¿cerca o lejos? /

Bibliographic Details
Main Author: Silveira Rodríguez, Manuela Belén.
Other Authors: Monereo Megías, Susana,, Molina Baena, Begoña,, e-libro, Corp.
Format: Analítica
Language:Spanish
Published: Madrid : Red Revista Española de Salud Pública, 2003.
Subjects:
Alimentos.
Nutrición.
Fibras.
Vitaminas.
Probiotics.
Nutrition.
Functional foods.
Alimentos funcionales
Artículos electrónicos.
Online Access:https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=15378
  • Holdings
  • Description
  • Similar Items
  • Staff View

Internet

https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=15378

Similar Items

  • Los alimentos funcionales : nuevos alimentos para un nuevo estilo de vida /
    by: Menéndez Patterson, María Ángeles.
    Published: (2013)
  • Nutrición, salud y alimentos funcionales /
    Published: (2011)
  • Functional foods of the East
    Published: (2010)
  • Milk and dairy products as functional foods /
    Published: (2014)
  • Handbook of prebiotics and probiotics ingredients health benefits and food applications /
    Published: (2009)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian

Biblioteca

biblioteca@uloyola.es bibliotecagr@uloyola.es

Loading...