Dry-cured meat products
| Main Author: | |
|---|---|
| Format: | Electronic |
| Language: | English |
| Published: |
Trumbull, Conn. :
Food & Nutrition Press,
c2002.
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| Series: | Publications in food science and nutrition.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=178512 |